Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn
According to USDA data, Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn credits as a grain component in the Child and Adult Care Food Program (CACFP) and the Summer Food Service Program (SFSP / SUN Meals). Review the crediting summary, meal pattern contribution, and ingredients below to document audit-ready compliance.
At-a-Glance Crediting
CACFP Meal Pattern Contribution
How Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn measures against the USDA CACFP minimum lunch/supper serving size for each age group. Snack and breakfast minimums are typically smaller.
Minimum: ½ oz equivalent grain
At least one grain per day must be whole-grain-rich.
Minimum: ½ oz equivalent grain
Breakfast, lunch, supper, and snack grain servings are the same for 3–5.
Minimum: 1 oz equivalent grain
Grain-based desserts cannot be credited toward this requirement.
Minimum: 1 oz equivalent grain
Applies to at-risk afterschool meals and adult day care.
Meal pattern requirements summarized from 7 CFR 226.20. Always verify against your state agency guidance and the current Product Formulation Statement before audit.
Nutrition Snapshot (per 100 g)
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Whole Wheat Flour, Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Soybean Oil, Yeast, Dextrose, Vital Wheat Gluten, Sodium Bicarbonate, Salt, Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes), Sorbitan Monostearate, Soy Flour, Ascorbic Acid, Soy Lecithin. CONTAINS: MILK, SOY, WHEAT.
Ingredient data as published by the manufacturer in the USDA CNDB database. Confirm allergens and formulation changes with the current product label before serving.
Use Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn in a compliant CACFP menu
Drop this product into the CrEATe menu builder to auto-check meal pattern coverage across every age group, generate audit documentation, and export your production records in seconds.
Frequently Asked Questions
Is Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn creditable for CACFP and SFSP meals?
Yes. According to USDA data, Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn credits as a grain component in the Child and Adult Care Food Program (CACFP) and the Summer Food Service Program (SFSP / SUN Meals). Always verify the current Product Formulation Statement or Child Nutrition (CN) label before audit.
What is the typical serving size for Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn?
USDA records list a typical serving size of 61.88 GRM for Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn. Use this alongside your program's age-group minimums to document how the product contributes toward each meal pattern requirement.
Is Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn whole-grain-rich?
USDA data does not currently flag Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn as whole-grain-rich. CACFP requires at least one whole-grain-rich grain per day, so pair this item with a product that carries the whole-grain-rich designation.
What is in Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn?
Gilardi 6" Cheese Filled Breadsticks, 2.21 Oz, Cn lists the following ingredients (per manufacturer data): Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Whole Wheat Flour, Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Soybean Oil, Yeast, Dextrose, Vital Wheat Gluten, Sodium Bicarbonate, Salt, Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes), Sorbitan Monostearate, Soy Flour, Ascorbic Acid, Soy Lecithin. CONTAINS: MILK, SOY, WHEAT.. Review this list against your program's allergen and religious-diet accommodations before adding the product to a menu.
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